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I recently replaced by carb, fuel pump and fuel line to the carb. When routing the stock fuel line I noticed it ran close to the choke tube and heater hose so I thought I would take a piece of rubber fuel hose, slit it down the side and slide it over the steel line from the inlet to the curve where it takes a 90* bend toward the carb.
On warm days (or after an interstate drive) afet the car sits for a bit it acts like its flooding. I suspect that the rubber hose I installed as insulation is actually holding heat in and causing fuel to boil over into the engine.
Does tht make sense? Would that metal line dissapate heat better without that covering?
A while back I put the heat wrap over my fuel line coming from the pump to the carb and my mechanic took it off saying that the covering was not needed at factory so better without it. Any covering can reduce heat from getting to the line but also holds in heat making cooling slower. My '81 when run and temps are up normal, when stopped for a while does the same thing, hard start back due to some indication of the fuel turning to vapor, but spin the engine a few times and fresh fuel is back to q-jet and she fires up.
Well that somewhat rules out the insulation. What carb and intake are you running. At one point I could hear the fuel percolating in the fuel bowl and see it dripping down the throat.
What about a spacer and or a heat shield at the carb base? You gotta get it cooler under the hood, fans timing all that. One of the reasons I switched to a holley carb was it is easier to adjust the float and a lower fuel level could help also. This was a big problem for me.
The cars were built with no insulation, so why should a stock set up need it now??? Something else is wrong. Maybe Lars will chime in on the carb problem.
I have considered this too.
Cooler fuel has to be better up to a point.
If air gives a 1% increase in power per 10* cooler,
does cooler fuel make a difference?
There is a race car supplier that makes a rubber
insulator for the fuel pump.
Claims up to 40* reduction in temps.
The cars were built with no insulation, so why should a stock set up need it now??? Something else is wrong. Maybe Lars will chime in on the carb problem.
I am going to take a shot at this for discussion sake. Ethanol. Back in the day, ethanol was not added to our fuel. I am not a chemical engineer, but it is my understanding that the addition of ethanol to our fuel lowers the boiling point of the mixture. This is not a big deal for todays cars because they are fuel injected and under pressure thus raising the boiling point of the fuel. However, our carburetor systems are basically at atmospheric pressure so it is possible for the engine compartment to become hot enough for the fuel to boil, add high altitude to the equation and the boiling point is even lower. It just wasn't an issue when the car was built.
You knw another thing about today is the fuel is not the same as was years ago so that could be some of the issue. Hard to find gas without some level of mix today. I just pop the hood after some running to let the heat out so not to trap all in the engine compartment and build up heat...for now that works well for me.
I am going to take a shot at this for discussion sake. Ethanol. Back in the day, ethanol was not added to our fuel. I am not a chemical engineer, but it is my understanding that the addition of ethanol to our fuel lowers the boiling point of the mixture. This is not a big deal for todays cars because they are fuel injected and under pressure thus raising the boiling point of the fuel. However, our carburetor systems are basically at atmospheric pressure so it is possible for the engine compartment to become hot enough for the fuel to boil, add high altitude to the equation and the boiling point is even lower. It just wasn't an issue when the car was built.
John, nail meets hammer and you drove it home. I ditto your thought. Maybe the "new" gas is lacking what it used to be but hey we're still driving classic Corvettes, carbs and manual fuel pumps. You know how many mechanics out there today just saw photos of these in books?
There are also different fuel blends, one for summer and one for winter with different vaporization properties. In hot states, this can make spring and fall driving with a carb dicey.